Online cake decorating courses

Sugar Flowers

£97.00

Over the course of this module we will teach you how to use florist paste to make delicate cherry blossom flowers, cherry blossom buds, berries and leaves. These flowers will then be used in the decorating module to decorate the 2 tier wedding cake.

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Baking Course

£97.00

In this module we will learn the step by step process of how to bake a vanilla raspberry cake as well as our decadent chocolate cake. These cakes will be used in later modules to create a stunning chocolate drip cake and a two tier wedding cake.

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Chocolate Ganache 

£97.00

Learn how to make silky chocolate ganache. Once the ganache is made, we will trim our cakes and then fill and cover our cakes with the ganache and achieve sharp edges. This will form the perfect foundation to cover your cake with fondant.

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Swiss Meringue Buttercream

£97.00

We will make luxurious Swiss Meringue Buttercream. This will elevate your cake to the next level. For the purposes of this course we will use the Swiss Meringue Buttercream to fill the vanilla raspberry cakes we made in the baking module, but you can use any cakes you have to hand. By the end of this module, you will have created a simple yet stunning celebration cake decorated with a chocolate ganache drip.

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Decorating Course

£97.00

In the final module of this online course we will learn how to cover a cake drum, a cake dummy and a ganached cake with fondant. Once covered in fondant, we will stack these cakes and use silver leaf and sugar flowers to decorate the cake to create a stunning 2 tier wedding cake.

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Baking and Decorating (5 modules)

£400

This is the online version of our ever popular Baking and Decorating course. In this 5 module course you will learn how to make sugar flowers, bake 2 different kinds of cake, make Swiss Meringue Buttercream, Chocolate Ganache and use these skills to fill, cover and decorate 2 cakes to create a stunning celebration cake and a 2 tier wedding cake.

In this 5 module bundle you get access to all 5 modules and save £85.

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 Layla Shelbaya-Grace 
 
11/09/2023
 
 
  
This course was amazing! The teacher was very organized/structured with the day to day activities and went at the perfect pace in which our class was able to take in lots of information in and we didn’t just wait around. The Teacher was very kind, funny, and was able to explain everything clearly. I would definitely recommend Fair Cakes and would want to do it again!!
  
 
  
 
 
 
  
 
 
 Haley Jackson 
 
09/09/2023
 
 
  
I attended the 5 day Baking and Cake Decorating course in September 2023. What a wonderful experience and well worth the travel down from the north of England to Brighton. The setting and the delivery of the course were perfect. Students are given top quality products to work with. The pace of the course was just right, steady enough to follow but jam packed from start to finish with methods and tips. I can't believe how much I learnt and it exceeded all my expectations. Despite me not having any baking experience, Uma's skill in demonstrating and guiding the class through basics of baking and icing enabled me to leave the course with a bag full of amazing cookies and cakes! I would highly recommend attending this course as it has provide me with confidence to experiment and create my own cakes in the future. Thank you to Uma for all your patience!
  
 
  
 
 
 
  
 
 
 EN KEN 
 
11/08/2020
 
 
  
Knowledgeable,  kind and friendly
  
 
  
 
 
 
  
 
 
 Klara 
 
15/11/2019
 
 
  
I took two courses earlier this year, and both were exactly what I was  looking for. The buttercream flower class was great, I just wish I had more time to practice, as this is clearly an art form. Hot Off The Press Caking (see photos) left me with an insanely heavy cake to take home and share with my family. (Thankfully we were celebrating a birthday because this is a monster.)The techniques taught helped me make 3 wedding cakes so far this year. Broken down, the expense is not that much, and understandable once you see what's involved in running the classes. Still, you have to really want to take the class to warrant the time, effort, and dough. I'm definitely going to try and go back.
  
 
  
 
 
 
  
 
 
 Suganthini Mahendran 
 
20/09/2019
 
 
  
Excellent place to learn the art of cakes and sugar flowers
  
 
  
 
 
 
  
 
 
 Nikki Atkinson 
 
22/03/2019
 
 
  
Just completed the baking and decorating class and loved every minute of it.  Highly recommended.
  
 
  
 
 
 
  
 
 
 Sameer Buch 
 
26/02/2019
 
 
  
We attended the buttercream flowers class. It was excellent - well run, great instructions, amazing final product. Learned a lot. Class is perfect size and kitchen is great. Shikhita is a great teacher and has built an amazing business. Worth the cost for the class.
  
 
  
 
 
 
  
 
 
 Katalin Brindley 
 
09/02/2019
 
 
  
I recently attended the 5 day baking and decorating course. It was a truly enjoyable and fun class, lots of knowledge shared and a great introduction to cake making. We learnt a lot about buttercream and ganache, walked away with some really good recipes and 3 lovely cakes. Everything was well explained and demonstrated every step of the way, with individual help given when needed.
I can warmly recommend this course to all beginners like myself.
  
 
  
 
 
 
 
 
 
 Google rating score: 4.9 of 5, based on 61 reviews 
 
  
 
 

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