Chocolate ganache online course

Chocolate ganache is the perfect chocolate icing to use when it comes to covering a chocolate cake in fondant, and our chocolate ganache online course can teach you how to master it.

In this chocolate ganache online course, you will learn how to make chocolate ganache from scratch with quality ingredients that are easy to find. You’ll also get step-by-step instructions on how to perfectly trim your cakes so you can cover them with chocolate ganache for sharp edges.

Not only will you learn how to make whipped chocolate ganache, but we’ll also show you how to use it as a filling and how to construct your cake so that all the layers are even with a smooth finish.

By the end of the chocolate ganache online course, you’ll have learned how to make chocolate ganache that is perfectly balanced between chocolatey and creamy. You’ll also understand how chocolate ganache can be used in combination with fondant for different cake decorations.

Enrol now to get started

Enrol now to learn how to make chocolate ganache like a pro! With our chocolate ganache online course, you’ll not only master this delicious icing but also become an expert at decorating your cakes with it.

Use the link below to enrol on the online baking course. Or if you’d like more information, get in touch with us at 07926 850136, or email

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Get the baking and decorating bundle and save £85

This course is one of the modules from our baking and decorating course, the online version of our popular in-person based baking and decorating workshop. Over the five modules, you will learn how to make sugar flowers, bake two different kinds of cake, make Swiss Meringue Buttercream, Chocolate Ganache and use these skills to fill, cover and decorate two cakes to create a stunning celebration cake and a two-tier wedding cake.

Enrolling in the baking and decorating course bundle gives you access to all five modules, where you will learn all the skills needed to become a baking and decorating pro, with a saving of £85.

Enrol now