Category Archives: Blog

Vegan Baking Class with Marianne Stewart

For a long while, I’d been wanting to introduce a vegan baking class at Fair [...]

Fair Cake – the journey continues…

This post has been a long time coming… where do I even begin? Let me [...]

Devil’s Food Chocolate Cake

Here at Fair Cake, we’ve been very busy planning new classes for 2020 and testing [...]

We are Hiring!

We are hiring! Person Specification We are looking for an enthusiastic and expert cake teacher. [...]

Dark Chocolate Ganache Recipe

This dark chocolate ganache recipe is perfect for all those of you who are chocoholics. [...]

Swiss Meringue Buttercream Recipe

This is THE Swiss Meringue Buttercream Recipe that we use in all our classes. Swiss Meringue Buttercream, [...]

Hot Off Press Caking Class – A Review By Claire Hall

Claire Hall of @sprinklesinthewild recently booked classes at Fair Cake. Her review of Tara Gan’s Big Blooms [...]

Big Blooms by Tara Gan, A Review by Claire Hall

Claire Hall chose Fair Cake recently for two very different cake classes. One of these [...]

The Rainbow Cake Weekend

Ah, the rainbow cake. Pictures of this cake are all over Pinterest and Instagram and [...]

Cake Collab with Tara Gan

This is the first time we did a cake collab (let’s stick to ‘collab’ instead [...]